The Sergeantsville Farmers’ Market will open every Saturday from 8:30 am – Noon starting Saturday, May 11th, 2013.
The primary purpose of the Sergeantsville Farmers’ Market (the Market) is to provide locally grown produce, both conventional and organic, directly to consumers. The Market will also provide a selection of homemade baked goods, breads, cheeses, preserves and other processed farm goods directly to the consumer. The Market will offer fine quality, handcrafted goods; however, the number of craft vendors will never exceed ¼ of the number of the vendors in total. The Market is a producer’s only market, so what is sold must be grown or made by the person selling it. All produce should be grown within Hunterdon County and all crafts and all produce should be grown or harvested in New Jersey.
For information on the Sergeantsville Farmers’ Market contact Jack Gaskill, Market Coordinator.
The Sergeantsville Farmers’ Market is a proud member of The New Jersey Farmers’ Direct Marketing Association.